Pork sirloin with asian marinade

Lately the discussion of food has been a hot topic.   
  
What? When? How much? How can I eat healthy without being boring?  It takes too much time?


My experience is healthy eating does not need to be boring, nor time consuming.  All you need is some imagination, proper planning and good supply of herbs...Oh yeah?...and a little love.

In an attempt to share my passion for healthy eating here is my first recipe...hope you like it :)
 


Prep time: 15 minutes

Cook time: 30 minutes

Patience needed: 8 hours
 
Ingredients:
6 Pork sirloin steaks
1/3 cup tamari
1/4 cup sesame oil
2 tbs worcestershire sauce
1 tbs maple syrup
4 cloves garlic
3 green onions
2 tbs hot chili sauce
salt and pepper to season  



Directions:
1. Chop, combine all ingredients into a small mixing bowl.
2. Pour ingredients from mixing bowl over the pork in a shallow baking dish.
3. Cover the pork and refrigerate for 6 - 8 hours.
4. Preheat oven to 450 degrees.
5. Roast in oven for 25 - 30 minutes.
6. Remove when internal temperature is between 66 - 75 degrees C.